Salmon, sweet potato & coriander fishcakes with tahini dressing
Fry up some fishcakes for an easy supper on busy weeknights. They're full of nutrients from the omega-3 in the salmon and vitamin C in the sweet potato
Author: Sophie Godwin - Cookery writer
Mornay melting middle fishcakes
Try making these indulgent fishcakes with crisp breadcrumbs on the outside and a cheesy, saucy surprise in the centre. They're perfect for lunch or supper
Author: Cassie Best
Little crab cakes & herby tartare
Use crab to take your fishcakes to the next level. These are ideal for sharing and dunking in our tangy tartare sauce. If you can, use fresh crabmeat
Author: Esther Clark